So today, because i've got the lurgy, I thought I would do a simple video for you on how to cook salmon. Now salmon is ...

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1. Heat oven to 400 degrees with a rack in the center.

1. Heat oven to 400 degrees with a rack in the center.

This zingy yet creamy Tuscan sauce is the perfect accompaniment to beautifully pink pan-seared salmon fillets. Serve alongside a fresh green salad and crusty bread for dipping or herby new potatoes.

Our testing proved that the slick, versatile HexClad nonstick pan fries up golden pancakes and crisps salmon skin like a ...

Eric Kim drives this point home in his sheet-pan japchae. Instead of stir-frying each ... Recipe View Recipe → Ali Slagle has her own magic touch on display in her one-pan salmon niçoise ...

Serve over something savory. Grits, polenta or roasted potatoes would make the perfect base for these cream-fried eggs. Serve the eggs with smoked salmon, avocado slices, or toasted sourdough or rye ...