Las Vegas(KLAS)-Winnie & Ethel’s is launching an all-new dinner menu with a supper club feel. Some of the new dishes ...

You can pan-fry it ... Tuna should be seared quickly over high heat. The goal is a browned outside and a pink, tender center. Trout is best when baked. It’s a delicate fish and needs a gentle ...

This jewel of the Finger Lakes region (pronounced “skinny-atlas” for the pronunciation-challenged) sits on the shores of what might be New York’s most pristine body of water. When you arrive in ...

There’s a magical moment when you first drive into Culpeper, Virginia, where your shoulders suddenly drop an inch and your grip on the steering wheel loosens. This isn’t just any small town – it’s a ...

Pan-seared salmon with lemon-butter sauce is a quick and elegant dish featuring crispy salmon fillets topped with a bright, citrus and caper sauce." ...

With 11 California Chardonnay wine pairings under $35, this recipe for pan-seared grouper with fried peanut salsa from chef ...

Slideshow: More Halibut Recipes In a large, deep skillet, cook the bacon over moderate heat, stirring, until golden; using a slotted spoon, transfer to paper towels. Pour off all but 2 ...

Dry with paper towels. Heat a couple of tablespoons of oil in a frying pan and cook the eggplant in batches until soft and golden – around 10 minutes for each batch – adding more oil for each ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her favorite thing to cook on a sheet pan are roasted potatoes. There is ...