Waste not” feels easy when the cooking’s this inspired.

A simple, vibrant garlic scape pesto with parmesan, pine nuts, and lemon.

Turning garlic scapes into pesto is a great way to harness their distinctive flavor. Simply add chopped garlic scapes, Parmesan cheese, nuts (pine nuts or walnuts work great), olive oil ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...