Rory Kandel's strongest memories are of baking with her mother and grandmother. Though she dreamed of opening a bakery at 20, she first worked as a pastry assistant in New York City.

Over medium heat, Drummond stirs heavy cream and salted butter together, allowing it to come to a slight bubble. In a glass ...

Denny’s Doughnuts and Bakery isn’t just a place; it’s a portal to pastry paradise. As you approach the corner building with ...

Here are some of the best bakeries in Hong Kong we turn to for a proper sourdough loaf, crisp croissant, or indulgent pastry ...

Oh, the cinnamon rolls. They sit there, unassumingly, among their flashier pastry brethren. No fancy decorations, no ...

Suprême croissants are some of the trendiest items in the baking world these days. If you're interested in making your own at ...

Remove the pastry from the fridge and lightly dust a ... Line a roasting tin with greaseproof paper and place on a heat proof tablemat or trivet. As the sugar and honey start to bubble, give ...

St-Onge’s research shows that a high-fiber diet can help lead to better sleep. This recipe for a nutrient-rich, vegetable-forward stew riffs on a style of Creole gumbo traditionally made ...

Or maybe you just love eating cookies? Either way ... enabling you to neatly slip a spatula between the metal and the pastry. Having an overhang on the base plate makes it easier to hold the ...

Monica Burton is the deputy editor of Eater.com, where she has covered restaurants, food policy, and the intersection of food and culture since 2017. The 97th Academy Awards ceremony is happening ...