Ninja Woodfire Grill Reverse Seared Porterhouse Steak! These are some big'ol steaks and I'm going to show you how to cook ...

Nestled in the heart of West Brookfield, the Salem Cross Inn is like stepping into a time machine that happens to serve ...

Hidden behind an unmarked door in downtown Boston, Bogie’s Place is the speakeasy of steakhouses. It’s so exclusive, you ...

If you’re looking for something lighter, try the pumpkin bisque soup with candied pears for $7-$9 or the 1873 wedge salad for $12. The salad features an iceberg lettuce wedge topped with crumbled blue ...

Big steak, big flavor! We’re cooking up a thick, juicy porterhouse steak and pairing it with the perfect side—savory, sautéed ...

The perfect grilled ribeye is usually the one in front of you The ingredients in this ribeye steak recipe were inspired by the classic Italian dish Bistecca Alla Fiorentina, which is traditionally ...

and while I admit it takes more effort than using a charcoal or gas grill, I don’t think of it as work. The way I look at it, anytime I get to spend a couple of hours tending a fire to cook a ...

Why: Not, specifically speaking, a steak restaurant, Lurra is a small but beautiful Basque grill in Marylebone ... ribeye £10.5 per 100g; Porterhouse £11 per 100g Why: Bought to you by the group ...

Fast-food chain Steak ‘n Shake announced on Thursday that it will be cooking its shoestring fries in 100% beef tallow by the end of Feb. 2025. “Our fries will now be cooked in an authentic way ...

Chief competition for Melt Bar & Grilled – Winking Lizard with 21 stand-alone restaurants, founded 1983, and Panini’s Bar & Grill with nine stand-alone restaurants, founded 1986 – seem to be ...