Elegant but easy, this French-style puff pastry apple tart is a fruit-forward dessert that fits right into the Mediterranean ...

This puff pastry beef roulade looks festive but is actually easy to make. Perfect for midweek dinner, holidays, or any o ...

But if you go online you can find other people’s recipes that call for a blend of all-purpose flour and pastry flour to make a water dough; a separate oil dough is often made with lard or butter ...

Urad dal, a staple in Indian cuisine, doubles as a gentle exfoliant. When ground into a fine paste, it can be used to slough off dead skin cells, promoting a smoother texture. Its inherent ...

2. Thaw pastry. Cut the puff pastry into thirds along the creases. Cut each panel into four pieces. One sheet of puff pastry will yield 12 rectangles. Cut each rectangle in half. You’ll have 24 ...

I didn’t believe in love at first sight until I saw a picture of Dutch banketstaaf (an almond paste-filled pastry ... a great way to use up leftover puff pastry. Like Nigella, Mary Berry uses ...