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From her grandmother’s kitchen to one of Philly’s most sought-after bakeries, Ashley Huston’s pastry studio is proving ...
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Berry Puff Pastry Recipe That’s Perfect for Summer
This delicious berry puff pastry recipe is perfect for summer! You’ll use mixed berries along... This was originally found on ...
Unravel the puff pastry and thinly spread over the chocolate ... Use a knife or a pizza cutter to cut the pastry into 10 long ropes approximately 1.5cm wide. 4. To make the bunny, make a U shape ...
Roll the puff pastry out to 1/8-inch thick. Cut into desired shapes—hearts, circles, squares, etc.—about three inches in diameter. (One of the best cutters is a pastry wheel.) Freeze shapes and puff ...
The great pastry debate – shortcut vs puff vs filo Every pie-lover has a ... Cut out 20 circles of dough with the 8cm cutter and 20 with the 5cm cutter, then start to build your pies.
Preheat your oven to 375 Fahrenheit. On a lightly floured surface, roll out the puff pastry until it is about 1/4 inch thick. Using a small plate or a 6-inch pastry cutter, cut large circles with a ...
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Then place another piece of puff pastry on top and push down. Slice the pastry into eight equal strips with a pizza cutter. Fold the pastry starting at the bottom, making it thicker, and slowly ...
Thaw puff pastry per instructions on box and remove ... Using a sharp knife or pizza cutter, cut dough into 1 inch wide strips. They should be 10 or 11 inches long. Hold strip on each end and ...