Quinoa flakes are flattened grains of quinoa that still contain all the nutrition of quinoa, but cook more quickly. Higher in protein than any other grain, quinoa is so nutritious that NASA has ...

Healthy quinoa chocolate crisps are full of rich chocolate flavor and perfectly crunchy, making for a satisfying treat.

Now, you can find quinoa flour for alternative baking and quinoa flakes (steamed quinoa rolled into thin, near-transparent flakes for faster cooking) stocked on the shelves of every supermarket.

There is also a tricolor variety, which is a mixture of all three. Quinoa can also be rolled into flakes or ground into flour, which can then be used for cooking and baking. White quinoa is the ...

This Healthy Ground Beef and Quinoa Skillet is a one-pan wonder that takes just 30 minutes to make and is packed with protein, veggies, and bold flavor. Perfect for busy weeknights when you need ...

Quinoa flakes: Toast the quinoa flakes in a dry pan on a medium heat for 1 minute, stirring frequently to prevent them from burning. This reduces any bitterness and gives a nice nutty flavour. Add ...

Transfer contents to a mixing bowl. Fold in portobello mushroom, parsley, quinoa flakes, cornmeal, garbanzo flour, potato starch, and spices. Check for seasoning. Divide the mixture into 6 lumps.

While quinoa cooks, place salmon in the center of a sheet pan and spread vegetables around it. Brush salmon with remaining 2 tbsp oil and sprinkle red pepper flakes over vegetables.