Introduction There’s something incredibly satisfying about biting into a perfectly fried piece of fish — crisp on the outside ...

The coconut milk provides a creamy base, but it needs salt, fish sauce, and aromatics to create a flavorful dish. Don’t be afraid to taste your broth before adding the fish. This recipe proves ...

From Goa, a tropical area on the southern coast of India where coco palms are plentiful and fresh seafood abundant, comes this fish stew flavored with hot peppers, lemon juice and coconut milk.

I'm putting this recipe in as it was written ... Bring the family, because this is going to be a lot of fish: Combine eggs, milk, salt and pepper, and mix. In a separate bowl, combine he flour ...

This week’s recipe is a satisfying case of reverse ... Add in the coconut milk and fish, and let it cook, while stirring so that the milk doesn’t boil over or curdle. Move your fish to the ...

This simple fish soup recipe has been a delicious addition to our repertoire. I add coconut milk — a nod to the coconuts we find beachcombing on the coastal chenieres — and the resulting ...