The Late Show” host Stephen Colbert and his wife, Evie, stop by the TODAY kitchen to share their recipe for island crab cakes and red rice from their new cookbook “Does This Taste Funny? Recipes Our ...

WTOP talked to Rob Schou, a famous Instagram crab enthusiast, about experimental ways to approach cooking and eating the ...

Evolution keeps making crabs. In fact, it's happened so often that there's a special scientific term for an organism turning crab-like: carcinization. But how many times has it happened, and why? When ...

HONOLULU (HawaiiNewsNow) - Dixie Grill BBQ & Crab Shack in Aiea is hosting its annual Crab Fest from now through Oct. 15. General Manager Andrew Gonsalves joined HNN’s Sunrise to showcase the Crab ...

Part 2 of WTOP's Claws and Effect series looks at the competition the Chesapeake Bay blue crab is facing under the water.

National Lobster Day is celebrated on September 25. It’d be just lovely to celebrate with a steamed lobster dinner or luxe ...

Most of the time, pubic lice spread through sexual contact. They crawl, rather than flying or hopping, and don’t live long on ...

A new restaurant has opened in Lubbock that looks like a decadent and delicious seafood culinary adventure- with an Asian flavor twist on many of the items.

How missed opportunities, a $1.5 billion real estate deal, all-you-can-eat shrimp and the global pandemic sank the country’s ...

Back in May, when Red Lobster was filing for bankruptcy, Adamolekun was scouting out the seafood chain, the Wall Street Journal reported. Sampling the crab legs, lobster tails, and Cheddar Bay ...

Once the deal is finalized, the seafood chain will operate under a new CEO — Damola Adamolekun, former chief executive of P.F ...

But you can make your she-crab soup even more budget-friendly by substituting claw meat, which costs around $10 per half-pound, for some or all of the lump meat in your recipe. It also has a more ...