I love to watch the professionals make bo jai fan (clay pot rice ... wind-dried sausage, while yuen cheong is liver sausage. The best restaurants have their own secret recipes for the sauce ...

If you have enough recipes—all ... replace it with raw spinach, chard, mustard greens, or collards. 1. In a large Dutch oven or heavy duty pot, sear the sausage links in the olive oil over ...

My Creole jambalaya with chicken, sausage, and shrimp ... as the texture of the rice will likely disappoint you when reheating. To start the recipe, grab two bowls. Add the shrimp to one bowl ...

About Mavinakayi Nellikai Chitranna (Raw Mango & Gooseberry Rice) Recipe: Chef Naren created this magic with a tangy and exciting combination of amla, raw mangoes and rice. The mix is infused with the ...