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New York State Department of Environmental Conservation Commissioner Amanda Lefton recently announced the launch of a nation-leading $100 million freshwater fish hatchery modernization plan. The ...
In its most recent meeting, the North Pacific Fishery Management Council said that funding and scheduling concerns could ...
The DNR provides 400,000 Arctic grayling eggs to Native American tribes to stock in rivers as reintroduction plan moves ahead ...
The Oregon Department of Fish and Wildlife is proposing closing salmon season along the Umpqua River - a move that could ...
The Oregon Fish and Wildlife Commission adopted a limited fall Chinook fishing and retention season on the mainstem Umpqua, ...
Pupils engage with Bord Iascaigh Mhara, learning about V-notching lobsters and sustainable practices to protect marine life.
For many in Oregon, fall means fishing season as anglers take to the water with hopes of reeling in flavorful wild-caught ...
Cultivated entirely from fish cells, Wildtype’s sushi-grade salmon is now being served at Chef Gregory Gourdet’s Kann.
In a few months, Whatcom Creek at Maritime Heritage Park will be teeming with activity as salmon swim toward fresh water to reproduce at the end of their life cycle. That’s where the salmon hatchery ...
If you fish and hunt in Oregon, you’ll likely be impacted by the new proposed Oregon Department of Fish and Wildlife (ODFW) ...
Tavish Scott, chief executive of Salmon Scotland, reflects on the world’s largest seafood event and what comes next following ...
Wildtype is making waves in food technology. The startup’s lab-grown salmon has become the first cultivated seafood to get ...
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