When you’re in SoCal during the holiday season, there are so many ways to get your fish taco fix. Here’s a different way to approach that time-honored feast from the sea, complete with fiery ...

“We wanted to serve something that’s delicious and fish taco-esque. We did that and then ... and the People’s Choice awards at the 2021 San Diego Bay Wine and Food Festival.

T he deep sea mural outside the original Pacific Beach location of Oscar’s Mexican Seafood is a San Diego landmark for torta ...

Working in a small kitchen with no freezer, chef-owner Pablo Becker makes his fish tacos using whatever local San Diego fishermen bring in everyday. Becker usually purchases whatever the rockfish ...

Enjoy at either their downtown San Diego or in Carlsbad. Nearly everyone loves a fish taco, and at City Tacos, they've perfected one that's hard to resist. The pescado taco comes with fried mahi ...

Ben Brown is a San Diego-based restaurant technology consultant (yep, that's a thing). He also happens to be a fan of El Pueblo's fish tacos which, he suspects, are a loss leader. A loss leader is ...

San Diego Fish Tacos, Crispy Fried Shrimp; a visit to San Diego; tasting tortilla chips. Bryan Roof visits San Diego, California and shares his version of San Diego Fish Tacos with host Julia ...

Many people assume that San Diego is the fish taco’s place of origin, but no. The 760-mile peninsula of Baja California, Mexico, gets the credit, according to many sources. Get Winter Soup Club ...