Dietitian Kim Galeaz brings extra heart to Valentine’s Day with some heart-healthy recipes. Start your day with unique ...

With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...

4. Prepare the Stuffing In a mixing bowl, mash the boiled potatoes and add boiled chickpeas (if using). Season with chaat masala, cumin powder, and salt. Mix well. 5. Assemble the Pani Puri ...

Similar to garlic cheese toast, you can masala corn toast ... Prepare a perfectly balanced mixture of baking soda, maida, cocoa powder, sugar, butter, a pinch of salt, and baking powder. Add a ...

the distinct taste is derived from the aromatic spices of garam masala, cumin seeds, green chillies and ginger-garlic powder. Meetha Chawal: Known as kesari bhaat, meetha chawal is prepared with ghee, ...

Both Cassetty and Bragagnini also stress the importance of upping your water intake as you consume more fiber. As Cassetty puts it, “fiber is thirsty.” It requires ample hydration to slip through your ...

For extra heat, add red chilli powder at this stage. Grind everything into a fine powder. Store your masala in a cool, dry place. Heat and humidity can break down the spices over time, so keep them ...

Then, dry the potato slices to eliminate excess water and set them aside.

Add the dressing ... sprinkle of chaat masala and serve. Chaat masala is essential to the flavour of this dish. It’s a spice mix combining black salt, dried mint, mango powder, chilli powder ...

Powdered milk can add sweetness and warmth to your baked goods. And you can take this flavor boost to another level by browning your powder. Simply cook in a lined baking sheet at about 280 ...

The film, however, was made as an action entertainer, with lots of masala thrown in. Nikkhil admits that doing so was a mistake that compromised the film's integrity and purity. (Also read ...