A Glasgow baked potato spot has shown off its unique new dish - and it's hoping to be 'Scotland's first'. Boston Spuds, which ...

The Idaho Potato Commission (IPC) has announced the return of the black-and-white “World Famous Potatoes” Idaho license plate ...

Everyone loves fried potatoes—but what happens when you skip the slicing and throw the whole thing straight into a deep fryer ...

When the mysterious deep space research vessel USCSS Maginot crash-lands on Earth, Wendy (Sydney Chandler) and a ragtag group of tactical soldiers make a fateful discovery that puts them face-to-face ...

The bar in the backyard of Johnny’s coffee stop and roastery is about as cruisy as Elwood gets. Put on a jumper, bring the ...

Have you ever wondered what Dolly Parton eats in a day? While there are so many things people eat in a day, it turns out Parton makes sure she gets this one type of food every single day. In a recent ...

Last year’s “eclectic grandpa” trend is here to stay, and now it’s about eating for comfort, while throwing all conventional ...

When you take a stroll along the road, it blends in with its surroundings, but this entirely deliberate. What makes the ...

Delicious and easy, champ is made by warming chopped green onions in milk before mixing them through mashed potatoes. Topped with a knob of melting butter these onion-laced spuds ooze with buttery ...

Simply cut a cross on the flat side of the potato and squeeze the fluffy mash out (do this carefully, as this will be very ...

This Greek-style omelette with sausages, potatoes and mint is the ultimate one-pan comfort meal – perfect for brunch, lunch ...