Next time you're shopping for groceries and essentials at Walmart, check out its red wine selection. There are quite a few ...

In every wine connoisseur's journey, there comes a point in which you question how much sugar is in your glass. Here's what ...

Sonoma-Cutrer winemaker Cara Morrison recently joined Oliver’s chef Mark Kowalkowski to talk wine, food and perfect pairings ...

GC-MS in electron ionization mode (EI) was used as a simple, sensitive method for assaying sotolon [4,5-dimethyl-3-hydroxy-2(5)H-furanone] in various dry white wines. The impact of barrel-aging ...

We celebrate and memorialize those who protect and defend us this weekend. It will be a great three-day weekend to spend time ...

It's not always easy to decipher German wine labels, but when in doubt, just look for the eagle to guide your next glass choice. Here's everything you need to know about VDP wine.

In 1988, Quady began referring to his port-style wines as Starboard, in deference to the Portuguese ... After two years of work, I had produced a sweet and an extra dry vermouth.” Released in 1999, ...

And because it’s not ridiculously hot yet we’re still drinking big, juicy red wines, served at a perfect cellar temperature of 55 degrees. Who doesn’t love a bold red from Rioja paired with ...

Vintage port is a perfect example. While a dry Portuguese red may quickly lose its fresh and fruity aromas, a sweet, fortified port can remain overtly youthful for years. It is commonly said that ...

Wine Press by Ken Ross appears on Masslive.com every Monday and in The Republican’s Weekend section every Thursday.

This story is from an installment of The Oeno Files, our weekly insider newsletter to the world of fine wine. Sign up here. It’s said that great wine is made in the vineyard, and that is ...