The street food in Malaysia is unparalleled, and one of the best cities to experience the amazing flavours, tastes, and ...

Tempeh and tofu are both made from soybeans, but they have key differences in texture, taste, and nutrients like protein, ...

Creamy kale Caesar salad and Ghanaian red red stew are among the new dishes clients were invited to try at a Toronto shelter ...

The Ministry of Industry provided assistance to the small and medium industry (IKM) of tempeh chips in Sukabumi, West Java, ...

Hundreds of thousands of Hindus flocked to temples across Malaysia to celebrate the Thaipusam festival Tuesday, with many ...

What do devotees do on Thaipusam? Devotees usually start their preparations 48 days (one mandala) before Thaipusam by fasting ...

The LINC KL is what my friends and I like to call a random, fun-sized mall plopped right in the heart of the city. Nestled in the Ampang Park area, it’s the kind of place that, if you grab a coffee ...

A new-found positivity is emerging over the future growth profile of plant-based meat but the category has still not fully overcome the impediments it faces on price and taste. Inroads have been ...

Having lived my whole life in the bustling city of Kuala Lumpur, I can confidently say that Suria KLCC isn’t exactly my first choice when it comes to food. Let’s be real — there are way more ...

Image credit: Planted Bieri sets the scene for a more “diverse category” led by advances in technology and ingredients – fermentation, high-moisture extrusion, tempeh, tofu and fungi ...

PETALING JAYA, Jan 28 — Mixue Malaysia has apologised following concerns over halal compliance at one of its outlets after garbage bags with questionable labels were found in use, according to Free ...