Thanksgiving turkey recipe that cooks in under 2 hours 04:53. If you're looking forward to a delicious — and safe — Thanksgiving dinner with loved ones, it's important to follow proper ...

How will I know when a turkey is done? Grab your meat thermometer, and insert the probe in the thickest part of the turkey thigh. When it reads 165°F, your bird is cooked.

Roasting time will vary if turkey is covered or placed in an oven-cooking bag. For easier net removal after roasting, wrap roast in foil and let stand 10 minutes. Remove netting and slice roast.

Guillard recommends cooking your turkey 12 to 13 minutes per pound if you're cooking an unstuffed bird it at 350 degrees (that’s about 3 hours for a 12- to 14-lb. turkey). If it's stuffed, up ...

If you're using a regular over, Butterball recommends the following cooking times for the following turkey weights: 6-7 pounds: 2-2½ hrs. 7-10 pounds: 2½-3 hrs.

When it is time to cook, at it into the cavities of the turkey. You will know the stuffing is fully cooked when the minimum internal temperature hits 165 degrees Fahrenheit. This temperature is ...

The “minutes per pound” formula is an unofficial calculation that it should take roughly 13 minutes per pound to finish roasting a turkey in a 350-degree oven.

If you're using a regular over, Butterball recommends the following cooking times for the following turkey weights: 6-7 pounds: 2-2½ hrs. 7-10 pounds: 2½-3 hrs.

This story was originally published on Nov. 16, 2023, and has been updated to include a rerun of the podcast episode. It can be daunting to make a turkey for friends and family for Thanksgiving ...