Thanksgiving is near, yes, and it’s crunch time already. Hosting requires many things, including turkey-cooking techniques.

Unlock the secrets to a tender, juicy, and flavor-rich turkey with this step-by-step oven-baked recipe, inspired by the comforting and home-style cooking approach of Views on the Road. Whether you're ...

We like to debone, roll and tie it, because it’s compact and will cook in even less time. Recipe to try: Porchetta-Style Roast Turkey Breast The scoop: Along with turkey breast, most grocery ...

It gives the juices time to redistribute ... down for the first half of cooking for a juicier bird, then flip to brown the skin. Not just for Christmas – turkey feeds a crowd and keeps things ...

Turkey cooking times often appear shorter than ... For proper cooking times at 200ºC/180°C fan/400ºF, the table provides times based on the bird's weight, ranging from 1 ½ hours for a 2.25kg ...

Cook turkey as desired. Perfect brine time 12 ... Fully cooked turkeys are an easy way to get a great tasting turkey on the table in less time. Follow these special directions for a delicious ...

“I love changing the menu 72 times,” she says on a recent call ... I have empathy, but I won’t budge.” Cook the turkey. If you’re deep-frying, Guarnaschelli says to brine your turkey ...

It can be daunting to make a turkey ... cook more turkeys. "Large turkeys are harder to cook well than small turkeys. They also take up more space in your fridge and they take more time in your ...

On a hot July day in the New York Times Cooking studio kitchen, my colleagues and I set out to find out, testing three different turkey techniques ... and laid out on a table with all its lush ...

If you're aiming for an easy method to cook an extra juicy, tasty turkey with plenty of flavorful juices for gravy, oven bags are a great option. Simply place the bird (up to 24 pounds), along ...

Thanksgiving is meant to gather your loved ones around the dinner table ... 165 degrees Beef: Cook steaks, roasts and chops to 145 degrees with a rest time of three minutes, and cook ground ...