Ancestral Menominee people in what’s now Michigan’s Upper Peninsula grew maize and other crops on large tracts of land despite harsh conditions.

The rainy spring means a drop of acreage in Arkansas’s rice crop. Jarrod Hardke, rice agronomist for the University of ...

Text description provided by the architects. Featuring the time-honored rice-growing farmland, the Tanjiawan in Wuzhen is regarded as one of the Majiabang cultural sites in the early Neolithic Age ...

Watch as the rice passes through various stages of production, starting from the harvested paddy fields and moving through cutting-edge machinery that refines it into its final form. From the ...

Which is healthiest: Brown or white rice? Nutrition experts have long urged people to choose brown rice whenever possible. One cup of brown rice has nearly six times the amount of fiber as white ...

Thousands of years later, the agricultural method continues to predominate in rice cultivation practices from the low-lying fields of Arkansas to the sprawling terraces of Vietnam. As the planet ...

Thanks to its rich concentration of fiber and other nutrients, brown rice has often been hailed as the healthier alternative to white rice. The study found brown rice contains 24% more arsenic and ...

MANILA, Philippines — Beneficiaries of the P29 per kilo of rice program may now purchase up to 30 kilos of the staple per month as the Department of Agriculture (DA) tripled the allocation for ...

Restaurants and dining spots in Ubud serve dishes with unparalleled taste and offer beautiful natural scenery, such as the expanse of green rice fields. This open dining concept can easily be found in ...

Rice is a national staple of India. From biryani to kheer, rice is used in every meal across India and that is why it is called the national staple of India, which is rich in nutrients too.

Funded by the California Rice Commission, the University of California, Davis partnered with the Point Blue Conservation Science to release a first-of-its-kind report looking into the necessity of ...