With the Michelin-starred Osip, chef Merlin Labron-Johnson turned the market town of Bruton into a gastronomic destination. Now he’s conjured up a farm-to-table idyll with gorgeous rooms ...

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And they’ll drive from Charleston, Greenville, and even across state lines for what awaits inside. The first thing that hits you when you walk through those wooden doors is the aroma – a symphony of ...