Portobello mushrooms are perfect for stuffing with wild rice. Saute the rice with chopped carrots, celery, onions, thyme, and rosemary to create a flavorful filling. Hollow out the mushrooms by ...

By Mongabay.com Rice fields across India host a variety of wild, edible plants that Indigenous communities value for their ...

Across southeastern Liberia, oil palms grow wild in the forest. Known as “country palm,” the Elaeis guineensis tree is native ...

Expert-designed 7 days meal plan that celebrates body positivity while supporting your health journey with delicious, ...

For the second year running, nonprofit consulting firm Good Energy applied its Climate Reality Check to the actual Oscar-nominated films. Intended as a climate version of the Bechdel test, which ...

For decades now, though, the water has come to appear tan with a hint of greyish green; it is definitely not clear.

Feel that eating 30 different plant foods is too much of a challenge? Our writer explains why this proven healthy eating hack is easier than you might think ...

The strip of land has turned the area into a sanctuary for many endangered plants and animals. Read more at straitstimes.com.

Near the border dividing the Korean Peninsula into North and South Korea, a long strip of land has remained off-limits to ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...

Get the go fish recipe. This 480-calorie recipe from Bobby Flay with grilled salmon will have dinner for four ready in 20 ...