The word vermouth comes from the German wermut, which translates to wormwood. All vermouths, from the driest to the sweetest, ...

Each Async cocktail forms some connection to its region’s crops, cuisine or culinary traditions. For example, the Silk Road ...

The ratio on the original Martini was two-to-one, gin to dry vermouth. Over time, the amount of vermouth dropped and now a Martini ratio of four to one is normal. You can also use vodka instead of gin ...

Both Cucina Morini and Shilling Canning Company still make a profit on their cheap martinis. “In fact, the profit margin on ...

In April, we asked industry experts to weigh in on limited-time offers for One for the Road: | In April's One for the Road, ...

Classically booze-forward martinis may go down easy, but can make for a hard morning. This lower-alcohol version is a great ...

W ith only 3 essential ingredients, a martini is one of the easiest cocktails around. Its origins, like many other famous ...

As the bar scene continues to up its food game and straddle the line between drinks destination and restaurant, the Jennie ...

Hello, Marjorie owner Nick Tillinghast settles into a new approach to his cocktail menu. Plus updates on Secret Admirer, Good ...

Before this place opened — the pub on the ground floor called the Knave of Clubs, this dining room above it One Club Row — ...

The Appleteeny is just one of the miniature cocktails on Lee’s menu. It’s joined by a spin on a Moscow mule, a concentrated ...

These are the most iconic cocktail recipes everyone should know how to make. Once you master these simple classics, you can start with fun cocktail experiments.