It’s cold outside, but the deals are hot on Le Creuset Dutch ovens, cute kitchen shears, and a chic oyster platter ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014.

A Chicago restaurant group behind one of the city’s fanciest steakhouses, Maple & Ash, is opening a New York City restaurant ...

After working with some of LA’s most notable chefs and striking out on his own, Armstrong finds balance from his colleagues, staff, and family ...

After two big shake-ups, the Wynn Las Vegas has a new restaurant slated for the closed Lakeside space. In 2024, the seafood restaurant closed to make way for Michelin-awarded chef Fabio Trabocchi’s ...

Kurrypinch brings string hoppers, Cajun shrimp sandwiches, and kottu roti to a new Hollywood Boulevard location ...

An Irving Park corner dive bar that closed in December will soon see new life when the space is reimagined as a pizza pub ...

The Top Chef finalist plants permanent roots in his adopted hometown with the opening of Elmina ...

To find the best tomato soup, we tested four popular recipes that use different techniques, including the Instant Pot and ...

On Instagram, chef Zach Pollack announced that his eight-year Echo Park restaurant Cosa Buona will shutter on March 1.

The bagel trend in San Francisco really is a reliable provider for new and more hit makers. Bones Bagels is opening in Noe ...

The free restaurant was born out of a job training initiative. Mutual aid groups East Village Neighbors Who Care and ...