Getting an endless supply of organic spinach is not that hard. If you are looking to add a vegetable to your kitchen garden, ...

Heat coconut milk with sugar and salt, mix with rice and let it absorb. Simmer coconut milk with sugar, salt and cornstarch ...

Looking beyond the staples like sheer khurma and baklava, here are some family recipes shared by Indian chefs. To celebrate ...

Flowers are often used for gifting or as decoration pieces in our everyday lives. But what if we tell you that the usage of ...

Heat some ghee and saute onions. Add ginger-garlic paste and cook for a few minutes. Add tomatoes, red chilli, coriander, and ...

Mix besan, chopped onion, chillies, water, and all the spices. Once you get a consistent batter, heat a pan and grease it ...

Rinse and soak urad dal and fenugreek seeds. Grind them to make a smooth batter. In a separate grinder, blend the ragi flour ...

Grind the roasted mixture with tamarind, turmeric, hing, and salt into a coarse powder. Store it. Prepare the usual batter of ...

It's no secret that Hyderabad's Old City is a treasure trove of old school biryanis and authentic Mughlai kebabs. Some of the ...

Anna Nagar is an urban area in Chennai, Tamil Nadu. Surrounded by religious centres and busy markets, it is a great place for ...

This World Environment Day, try zero-waste cooking. It is not as technical as it might sound, but you can inch closer to ...

This World Environment Day, why don’t you become the change you want to see? By opting for sustainable ingredients and ...