Egg Company recalled about 1.7 million brown organic and brown cage-free egg varieties distributed to grocery stores between ...

Salmonella outbreaks linked to cucumbers have sickened hundreds of people since last year, drawing attention to the problem ...

The U.S. Department of Agriculture will no longer require companies to limit salmonella bacteria in poultry products. Rating: False (About this rating?) In late April and early May 2025 ...

At the market, keep raw meat in a disposable bag and separate it from ready-to-eat foods. At home, thaw meat in the ...

The U.S. Department of Agriculture will no longer require companies to limit salmonella bacteria in poultry products. Rating: In late April and early May 2025, social media users claimed that the U.S.

The U.S. Department of Agriculture's Food Safety and Inspection Service issued a public health alert for a ground beef ...

Consumer Reports found salmonella in nearly one-third of the ground chicken it tested, as well as in some turkey samples. The results pointed to serious gaps in federal food safety oversight.

The Department of Agriculture’s Food Safety and Inspection ... due to concerns that the products may be contaminated with Salmonella Newport.” On Thursday, Taylor Farms Texas, announced ...

The Agriculture Department will not require poultry companies to limit salmonella bacteria in their products, halting a Biden Administration effort to prevent food poisoning from contaminated meat.

The U.S. Food and Drug Administration this week announced a recall of cucumbers linked to a salmonella outbreak that sickened people in 15 states, including New York. The New York resident who ...